Showing posts with label Owings Mills. Show all posts
Showing posts with label Owings Mills. Show all posts

October 18, 2013

Pizza Town

Pizza Town
9217 Lakeside Blvd 
Owings Mills, MD 21117 
410-902-1533

website: http://www.mypizzatown.net/

Owings Mills sports many presumably family-owned restaurants.  I'm not if Pizza Town is family-owned, but it seems like it.  And I'm not even sure if the strip mall where it is located has a name, but it's on Lake Side Boulevard near the Food Lion.

Pizza Town seems to be run by Russians, or some Eastern European people, which is fine.  I'm just merely pointing it out.  I find it a interesting that Eastern Europeans are running a restaurant that specializes in Italian food.

So what did I get on my recent trip?  Greek food!  I got the Gyro, fries, and a soda for $7.99.  I'm a sucker for a value meal.  They offer this lunch deal with a handful of different sandwiches, and a choice of fries or onion rings.

I've also had their pizza.  It's decent.  I wouldn't make a special trip there to get their pizza, but it's definitely a nice place to get a quick meal in Owings Mills.

As you can see, the gyro is jam-packed with with onions, some lettuce, tomatoes, and the gyro sauce, as it should.  It tasted good.  I would have liked more lamb, but then again, it was a $7.99 deal, so I shouldn't expect a lamb fatty, right?

So if you're in Owings Mills and you're looking for a slice of pizza, a sub, or a gryo, check out Pizza Town.  It's good cheap eats.


February 17, 2011

Steve's Deli

Steve's Deli
11299 Owings Mills Blvd #106
Owings Mills, MD 21117
(410) 753-3354

Some friends from work asked if I was interested in going to Steve's Deli. I had never heard of it. They said it was in the strip mall at the corner of Crondall Lane, near the Owings Mills MVA VEIP. Deli sandwiches? I'm game!


When we walked in the smell hit my face. And it was a good smell. The smell of roasting meat. If you're a vegetarian you can probably stop reading right now. The menu is huge. And it's on the website. With prices. That's a rarity these days. And they have all kinds of deli sandwiches - pastrami, roast beef, turkey, corned beef, brisket, ham, salads, kosher foods. You name it. If you would expect it to be at a deli, Steven's Deli probably has it. They even have chopped liver and tongue.

A young man behind the counter asked us if we were interested in sampling the pastrami. Do you really need to ask people that? Of course I would like a sample of meat. And it was good. And not only was it a sample, it was nearly half a sandwich. So I decided to get it. I got the pastrami sandwich with Swiss cheese on toasted rye, with chips and a drink. I think it came to a little over $10.

The sandwich was packed! It was perfect. I must say one of the best pastrami sandwiches I've ever had. Some in our group even took out some of the meat because they said it was too much. Too much meat? Yes, they were females.

I was very pleased with Steve's Deli and I totally plan to go there again. Check it out!

August 20, 2010

The Green Turtle

2 Restaurant Park Drive
Owings Mills, MD 21117
443-501-3822
443-510-3834


This is my birthday week and I've been milking it to the best of my ability. My coworkers treated me to lunch at The Green Turtle in the Owings Mills Restaurant Park in Owings Mills in what was formerly the horrible Hops Restaurant.

They (The Green Turtle) have done some work in the restaurant since the days of service the speed of glacial movements provided by Hops. There is now an outside patio with seats and T.V.'s. The bar was moved from the middle to the back corner. The seats have been rearranged and there are more bar tables and stools and less booths.

The fair is Americana - subs, sandwiches, some grilled items, and some salads. I ordered the Reuben sandwich with fries. Another friend got the sliders, one got a hamburger, one a veggie wrap, another a shrimp salad, and the final member of our group got the grilled chicken platter.

The waitress was definitely friendly. Drinks were quickly served, but the delivery of the meal was a bit slow. Not Hops slow, but definitely not as fast as the nearby Red Robin would be.

When the meal finally came the presentation was good. My sandwich was buried under an avalanche of fries. The sandwich was phenomenal. The meat was salty, yet tender. The saurkraut was perfect - not too much, and the cheese was tasty. The fries were pretty good, too. I easily could have eaten another sandwich is was that good.

My friends enjoyed their meals and had no complaints. In celebration of my birthday my friends treated me to the ice cream over chocolate cookie desert. It was really good. The cookie was half-baked (maybe three-quarters). Amazingly (well, not really) I was able to eat it all.

I was very impressed with my first lunchtime visit to The Green Turtle. I would have hoped for the service to be a little quicker, but I can't complain too much. The food definitely made up for it.

Also, if you're in the happy hour crowd, you can reserve a mug. It'll always be there for you. It's a great place. Check it out!

August 19, 2010

Vito's Express

Vito's Express
11000 Owings Mills Blvd
Owings Mills, MD
410-363-8486


I recently had to run a few errands during lunch at work. A coworker went with me and we decided to go to Vito's Express in Owings Mills for lunch.

Located across the street from the Owings Mills campus of Stevenson University in a small strip-mall, Vito's Express offers your regular pizza, subs, fries, and Italian deserts.

My friend ordered 2 slices of plain cheese pizza because he hates cheese. I don't get it either. I ordered a slice of the cheesesteak pizza and a slice of meat lover's pizza and we split an order of fries. With 2 sodas, our bill was $17 (4 slices of pizza, fries, and 2 large drinks).

The meal was quickly delivered and it was hot and toasty. And ENORMOUS. Why did I not realize how big the slices were? Each slice was the equivalent of 2 slices. I can hear you asking the question - did you eat both of the slices? No.

I started with the cheesesteak pizza. And it was G.O.O.D. It was loaded with steak, onions, peppers, and different kinds of cheese. I'm salivating thinking about it now. And by the time I ate that and some fries, I was d.o.n.e. I could eat no more.

The great thing about this is I got to eat the other slice later! Let me tell you - the meat lover's pizza did not disappoint. Full of sausage, ham, pepperoni, maybe even some burger? Lots of cheese. And I wasn't able to eat the entire second piece in one sitting. It took me two meals to finish the meat lover's pizza.

So basically for $9 I got 3 lunches. Not a bad deal! If you're in the area and looking for great pizza, check them out! It's pretty darn good!

August 18, 2010

Fuddruckers

11515 Reisterstown Road
Owings Mills
MD, 21117
410) 654-3001

Not the fanciest place in the world, but I got a coupon for a free burger there and, gosh darn it, I intended on using it!

I happened to take off from work the other day and I gave my kids a choice of several places where we could go for lunch. They all wanted Fuddruckers.

While standing in line I noticed they had some new items - an Elk Burger, a Boar sandwich, an Ostrich Burger (which I don't think is new), and a Bison Burger (which we eat at home all the time).


My daughter and I both decided to order the Elk Burger with a side of fries, and my son got the cheeseburger kids' meal. Even with my coupon, the meal came to $23. Yikes! Hint - always ask for a to-go cup. Otherwise they give you a plastic cup and you can't take any with you!

Fuddrucker's has a great fixin' bar. Fresh lettuce, tomatoes, onions, pickles (really good pickles), tomato and onion relish, and jalapenos. And I always load up on the cheese dispenser cheese. Why pay extra for cheese when you can get liquid cheese from a bag that heated up and dispensed like ketchup.

My elk burger was medium rare and very tasty. Little or no fat. Topped with lettuce, tomato, cheese and jalapenos, I was in heaven. So tasty. And I'm not sure what they do to make their buns taste so good. And the fries are seasoned really well. Good stuff.

My daughter also like her burger, so overall, I think lunch at Fuddruckers was a success. If you're looking for a good burger and willing to pay a little more for it, this is a good place to get it. And you get those vibrating coasters that the kids can play with while you're waiting!

July 16, 2010

Ginza Japanese Restaurant

9616 Reisterstown Road
Owings Mills, MD 21117-4139
(410) 363-4636‎

Today seemed like a good day to go out to lunch. I hadn't had sushi in over a month, so that was the obvious choice. Now the difficult question - which one? China Best? Yuki Sushi? Edo Sushi?

A friend suggested we go to Ginza for their lunch buffet. They have some fancy rolls that if ordered separately would cost about $13. Plus they have an assortment of other items to try.

The first thing I notice when I walked in was water dripping fairly rapidly through a recessed light fixture and into a bucket on the floor. The carpeting was soaked. I could not keep my eye off of the water running across the warped boards on the ceiling, growing heavy, before finally dripping downward.

I finally got the courage to get up and get a plate of sushi. I was then confused by the lack of utensils to get the sushi. There were about 10-12 plates of different kinds of sushi. And there were maybe 3 pairs of tongs - at the other end of the bar. So one had to use a pair of utensils for multiple plates. When I worked at Burger King in high school this was called cross-contamination. Perhaps cross-contamination is now tolerated.

A lot of the sushi was fried or had some creamy sauce on it. I couldn't make out what fish was in most of them. So I just held my breath and took my chances.

The sushi was average. Okay, sightly below average. Not a fan. It didn't seem very fresh - despite seeing the guy behind the counter making it. The pork skewer was good. But that was about it. The wasabi was not that spicy - and I had a lot of it. It was very bland.

I hate to say this - I had a very difficult time understanding the servers. I found myself just shaking my head yes. I know a lot of ethnic restaurants have family members working there where English is a 2nd or 3rd language. But I got the feeling that English wasn't even on the list for most of the servers at Ginza.

The meal was about $13 person. This is what I would pay at Yuki Sushi and more than I'd pay at China Best, so I was not impressed.

Additionally, I would not be surprised to hear that the health department had come in and shut that place down. Water dripping through a light fixture? I'm no safety expert, but I think I learned in first grade that water and electricity don't mix.

So if you're in Owings Mills and in the mood for sushi, you'd be doing yourself a favor and avoiding Ginza.

February 13, 2010

Asian Kitchen

9351 Lakeside Boulevard
Owings Mills, MD 21117-5063
(443) 394-2650

Located in the Brookside Center in Owings Mills off of Lakeside Boulevard, this is easily my favorite Asian restaurant in the world. Not only is the food fantastic, the prices are cheap. This is a common place for coworkers to meet for cheap good eats.

I recently went there with 7 coworkers. I like to try different entrees every time I eat there. But I ALWAYS get the Hot and Sour soup. This time I ordered the Hunan Chicken.

As always, the meals are quickly served. It's like they know what we want and have it ready for us. I understand that they probably have most of it premade. but when it's served it's always nice and hot and the portions are bountiful!!!

I was first served my cup (more like a bowl) of Hot and Sour soup. Easily the BEST Hot & Sour soup I've ever had. It's filled with hearty portions of mushrooms, tofu, and bamboo shoots. And it's spicy. Not so spicy that you can't eat it, but just right!!!

Our meals arrived soon after the soups. The Hunan Chicken was piled high. And it was so tasty. Spicy and tasty. And good. And spicy. And tasty!!! There was no way I was going to be able to eat all of it. Julianne-style strips of chicken, mushrooms, and carrots were piled atop a mound of fried rice. Additionally, a fat hot and juicy spring roll was served on the side.

I could only finish half of my meal, which is fine with my wife since I bring it home for her to finish. Everyone at our table loved our meal. I think my portion came to about $6. How can you beat that for a fantastic meal?

So the next time you're in the Owings Mills area for lunch, stop by the Asian Kitchen. You will not be disappointed.

January 22, 2010

Yuki Sushi

I love sushi. When it's not volume that I want, but rather quality, then I will head to Yuki Sushi in Owings Mills. I'm not sure if it is pronounced "yuck-ee sushi" or "yook-ee sushi", but believe me, their sushi is not yucky.

I took a friend there this week. It is located 9419 Common Brook Rd, Suite 101 in the Common Brook shopping center just off of Lakeside Boulevard. The atmosphere is quiet and I don't think I've ever been there when there were more than 4 0r 5 tables occupied of the 10 or so tables available.

My friend and I were quickly seated and led past a busted Asian privacy screen. I found it odd that they would keep that near the front of the restaurant. We were seated in the rear corner, which I like because it allows me to scan the restaurant. You never know when you'll have to duck and run.

I ordered the lunch special of 3 rolls for $11.99. I got spicy tuna, spicy salmon, and crunch eel, though I think that is one that got lost in translation. I think it should be called crunchy eel. My friend the 2 roll special for $8.99 and got the Boston roll and the shrimp tempura. We both got the Miso soup. He ordered water and I got hot tea.

The drinks were quickly served and the hot tea was scalding hot. I couldn't even hold the ceramic/porcelain cup that it was in. The soup quickly followed and for Miso soup actually isn't that bad.

The rolls finally arrived in a reasonable amount of time. Presentation if very good at Yuki. The spicy rolls were definitely spicy, especially when combined with the wasabi and soy sauce. The crunch eel roll was a bit bland. My friend really liked his rolls. He ate a reasonable pace while I inhaled mine in the first two minutes. All in all - good food!

When we finally finished the waitress quickly cleared the table and brought our bill. I was a bit surprised to find that my small cup of hot tea cost $2. Most Asian restaurants do not charge for hot tea. We each offered our credit cards to split the bill. I don't think she liked that. She swiped the book from our table and tossed it onto another table making a loud thump and both of our cards went flying onto the floor. She cleared off an adjacent table and picked up the book and my friend's card, but left mine on the floor. I watched her go the front register and she again threw the book on the table creating a loud and noticeable "I'm irritated" sound. I then picked up my credit card and walked it up to her. She took it with unkind pleasantries.

She finally returned with the 2 receipts and gave us a very insincere 'thank you'. I will have to say that I was not too pleased with her behavior. It may be a while before I return to Yuki Sushi. I like good sushi, but do not have to tolerate bad manners.

December 31, 2009

China Best

As I mentioned in the Dave's Famous BBQ post, I asked my daughter what she wanted this week and the other was to eat sushi. She's never had sushi, though she thinks that California rolls are sushi, which they are not.

Not ever having real sushi, I thought it best to take her somewhere that serves a variety of food choices including several different kinds of sushi and some Chinese food. This led me to China Best in the St. Thomas Shopping Plaza in Owings Mills.

China Best has an all-you-can-eat lunch buffet, which in sushi world means crap sushi. It's not really crap, but it's not super great either. There were about 15-20 different kinds of sushi to choose, including several salmon, tuna, and white fish. There was one trey of shrimp sushi and one with octopus. However, about half of the choices were either shredded fake crab meat or whole fake crab meat. Most of the rolls included cream cheese or avocado. One tray had some hot melted sauce on top. I'm not sure what it was, but it was tangy, like a Thousand Island dressing, but at the same time slightly salty like a cheese.

My biggest complaint about the sushi is the size. These rolls are huge. I have a difficult time getting them in my mouth. My daughter didn't even try to get them in her mouth. She had to cut them in half. I've had sushi at several other restaurants and they are always smaller. But for some reason China Best seems to think they need to be the size of McDonald's hamburgers.

In addition to the sushi, we also had a cup of Hot and Sour soup. It wasn't too bad. I've had it before at China Best and it tasted like ass, meaning it was probably from the bottom of the 5-day old pot and slightly watered down. However, this time it was plenty hot and contained generous portions of mushrooms and tofu.

We finished the meal with our orange-flavored fortune cookie. Mine read, "Help, I'm being held captive in a fortune cookie factory."

The decor of the restaurant is old. I don't think it's been updated in 20 years. Maybe 30 years. It's very dark. The buffet is about $8 per person. Since it is close to work, we use China Best as the 'I'm hungry and want a ton of sushi' choice. On the other hand, if we want quality sushi, we will go to either Edo Sushi or Yuki sushi.

My daughter liked the sushi, so the next time we will try one of the other places.

December 29, 2009

Dave's Famous BBQ

With my kids off from work this week, I decided to take off. When asked what they want to do, my daughter said that she wanted to go to Famous Dave's restaurant. So there we went.

Located in Owings Mills near the Best Buy and a host of other restaurants like Qdoba, Noodles & Company, Tahinas, and Chick-fil-A, Famous Dave's serves a wide variety of meat. Non-meat - not so much.

Adorned with the southern BBQ pit motif, there are paper towel racks on the table along with a half dozen bottles of assorted barbecue sauces.

My daughter and I both chose the lunch combo platter. Our choices were St. Louis style ribs, BBQ chicken, sweet water catfish, Texas beef brisket, Georgia chopped pork, hot link sausage, and rib tips. I chose the Georgia chopped pork and the rib tips and my daughter got the St. Louis style ribs and Texas beef brisket. Each meal comes with a freshly baked cornbread muffin, a half ear of corn, and a sides. My daughter chose french fries and I chose spicy Wilbur beans.

Additionally we got an appetizer of sweet water catfish. For drinks I got iced tea and my daughter got root beer. I couldn't be drinking as we were going bowling afterward and who can bowl a good game after a brew?

After we ordered my daughter slyly asked, "What's better than ribs?" "Nothing!" I proudly retorted. "Wrong!", she exclaimed. "More ribs!"

The appetizer was quickly brought to the table with the drinks as if they knew we were going to order them. And they were GOOD. Hot, spicy, and good. And did I mention good?

Not long after that the main meal arrived. Served on a large round platter-sized plate, it was stacked high. The meat sat on a soggy piece of toast and my beans in a side dish. The corn was mushy, but sweet. The beans tasty, but still beans. Both of my meats were juicy and sticky and hot. My daughter loved hers.

Meanwhile, the waitress was very attractive. Why would I mention this? Because I said that she would be even prettier if she smiled now and then. My daughter then said that she wouldn't smile if she worked there because it would be torture to serve all that food and not be able to eat it.

Half way through the meal it was like an episode of Man Vs. Food. We hit that proverbial wall. We could eat no more. Our finely tanned waitress brought us a to-go box. And man did we stuff that thing with a lot of food. We probably should have had two boxes. And let me tell you it was just as good on the second day, if not better.

All in all, a good meal. Famous Dave's is not a place for vegetarians and I would have to say that the only non-vegetarian option is the Classic Caesar Salad. And that's not vegan.

So if you're in Owings Mills, check out Famous Dave's. I don't think you'll be disappointed.

April 9, 2009

Nino Taco

I love me some good Mexican food. Or is it Texican? It really doesn't matter to me.

Recently, a couple friends of mine and I went to the Nino Taco in Owings Mills for lunch. The restaurant is located in a stripmall near Stephenson University Owings Mills campus, just off of Owings Mills Boulevard. Also in the same center are Bonefish and Outback Steakhouse.

The restaurant is a bit small. If you arrive late (post-noon) or any time on a Friday, you will have a hard time finding a seat. There are probably only about 30 seats in the entire restaurant.

The décor is Tex-Americana. There are colorful Spanish tiles and posters of Ravens players.

The menu is limited and printed on a laminated placemat. There are several meal deals, but nothing fancy. You can get meals like tacos, quesadillas, burritos, nachos, and enchiladas. Nothing fancy.

I ordered the chicken fajita quesadillas and a diet drink. One of my friends ordered a diet drink, the 3 tacos, no cheese, and an order of nachos with cheese. Yeah, don't ask. My other friend ordered the burrito, with a side of refried beans and a diet drink. Yes, we're all in our mid-to-late 30's and we think we are fat. We need to get ready for bathing suit weather. Who am I kidding? We're all married and our wives are stuck with us, but I digress.

There were 2 servers working the whole restaurant and perhaps 2 working in the kitchen. Needless to say they were all very busy, especially when you factor in the take-out counter. The drinks were promptly served. The meal took about as long as you would expect during a lunch rush, not extremely quick, but not long enough to get me upset.

The meal is served a-la-picnic style - paper plates and plastic utensils. My meal was hot. And BIG. The quesadillas were fat with chicken and tons of cheese, which I love, and were served with a side of salsa. Too hot to eat with my hands, and perhaps a bit too messy, I cut it up with my fancy plastic knife. The taste was incredible! So good. Just salty enough and the chicken was tender, not dry. The tortilla wrap was just crispy enough, but not to the point where it was flaking apart.

My friends enjoyed their meals, as well. One was eating there for the first time and he was thoroughly impressed. He said he would definitely come back again.

The only downfall of the experience was the time it took to get someone to refill our drinks. We only got one refill, which should be enough for a normal person, but no one ever said I was normal. I would have liked a third serving of the carbonated diet corn syrup. However, based on how quickly the 2 servers were moving, I cannot blame them for poor service. They were plenty busy. The restaurant could use a third server during the busy lunch period.

The fair is fairly priced, ranging about $6 - $15. I think the quesadillas were about $8, are great bargain. Our meal for 3 came to about $30.

I give Nino Taco high praise for their food and look forward to dining there again. Unfortunately they do not have a website, which means there is no online menu. That would be nice.

November 28, 2008

New Town Diner

11316 Reisterstown Rd
Owings Mills, MD 21117
(410) 654-0066

Legend has it that there exists a place where no man dares to go. Only blind fools and weary travelers venture into the darken spaces of their inner walls. Unfortunately, on Wednesday I fell victim to one of these places. I'd like to think of myself as the weary traveler.

On Wednesday I went to the New Town Diner in Owings Mills on Reisterstown Road with two of my friends. You see - I had a coupon. You know the coupon - the scourge of mentally deficient cashiers. But this one seemed straight-forward. If I purchased one meal at the regular price the second meal was free. Sounds simple enough, right?

We arrived at 12:15 and were immediately seated at a booth next to the front window. As we were being seated the hostess and one of the waitresses began to bicker. They didn't try to hide the fact that they were mad at each other. If I'm not mistaken, the waitress cast no shadow. This should have been my first sign.

Another waitress came and took our drink orders quite quickly. Coke, Diet Coke, and ginger ale. She returned in a quick moment and took our orders. My friend requested the egg salad sandwich on a Kaiser roll, I got the open-faced ham and Swiss sandwich with fries, and my other friend got an Italian hogie and an order of fries.

My hogie friend quickly realized that his ginger ale was flat. The waitress took it and replaced it with Sprite. At this time I begin to scout out the restaurant. There are not many people there. Perhaps 6 tables are occupied out of the 20 or so. I recall that the diner used to be a lot more crowded for lunch.

Our conversation is animated as we discuss our plans for Black Friday shopping. IPods and plasma screen TV's for one, digital gadgets for the other, and pretty much nothing for me since I can no longer afford to purchase anything beyond food and gas.

15 minutes have now passed and we are REALLY hungry. We start looking for the waitress. She has disappeared. 20 minutes have passed. 25 minutes. This is getting ridiculous. Everyone else now seems to have been served. Finally, a little past 30 minutes from arriving our food is finally brought to us. We are famished. It is now 12:45.

My friend begins to eat his egg salad sandwich. He says it's okay. Not bad, but nothing special. Hogie guy likes his sandwich.

I look at my open-faced sandwich. It's a foot long toasted sub roll with 3 slices of deli ham and a slice of cheese. Are you kidding me? The bread has been toasted to the point where it has no moisture and is like eating an over-sized Saltine cracker. After 3 bites I surrender 2/3 the bread and put the whopping 3 slices of ham on what would be the size of a dinner roll. My fries? I think they were cooked in yesterday morning's sausage grease. They are an orange-ish-brown color and lack something called flavor, unless you consider burnt fat a flavor. But I'm so darn hungry that it doesn't matter.

Plus - there's that rule - never send any food back. You know they're going to take a dump on it or something. So I complacently ate my giant saltine and ham and cheese.

Since we had about 5 minutes left for our lunch break we practically had to swallow our food and run out. I presented the coupon to the cashier. He was an older man. He read it and said, "I'll have to get someone else to take care of this." What? Is this something new?

I glance around the counter and there are signs everywhere about using said coupon. So obviously this is not a new coupon. I even noticed a sign that says, "Give us your buissness card and you can win a free meal." You read that correctly. Buissness. How do you stay in buissness when you can't spell business? I really wanted to give them the buissness.

Another cashier comes and reads the coupon. She reads it over and over. "I guess one of the meals is free?" she asks. "Yeah, I guess so." I'll give you one guess as to why she's not a rocket scientist.

So - overall - the atmosphere of the restaurant - gloomy. A lot of unprofessional hand-written signs on the wall. With misspellings. The service - the waitress was really nice, but the wait time was totally unacceptable. The food - my friends said their food was fine, but they are not writing this blog , so I'll say the food was abysmal. For $9 I got 3 slices of ham and a slice of cheese on an over-toasted foot-long sub roll. Who wants that? I sure don't.

I would not recommend this restaurant to anyone. Avoid this place at all costs. It's a waste of your money, a waste of your time, and a slap in the face of your intelligence. The best thing that could happen to this place is a meteor shower hits it in the middle of the night and totally destroys it and the employees find jobs outside of customer service. Grade - F.

March 26, 2008

Noodles and Co.

Atkins conscious eaters need not apply. Well maybe for a couple things.


Noodles & Company is a relatively new chain that focuses on a single ingredient, noodles, rather than a single style of cuisine. I was originally skeptical about this place, but after a couple years of going I will admit that Noodles is a pretty good, relatively cheap meal and rarely a disappointment. I was also pretty excited to see that a new location was opening mere minutes from my office.


Noodles concept is pretty simple. Their menu is divided into three parts, Asian, Italian and American. From there you have the choice of a couple of different pasta dishes, a salad or a soup. Finally, add your protein and you are off an running. Choices range from Japanese Pan noodles with to Wisconsin Mac and Cheese.


This restaurant appeals to me in lots of ways. First, I am a noodle freak, particularly with Asian flavors. I can never seem to replicate the taste at home. Also, any restaurant with "Chicken Sauce" on the table must be good. For those of you who don't know the the term chicken sauce... well, learn it. Or you could learn the actual name, Sriracha Chili Sauce. It is very spicy, but delicious... but I digress. Noodles also has the whole mix and match thing going for it. For example, I am not sure how many people would put Braised Beef onto Creamy Mac and Cheese, but do you know who does... This Guy.

When I was in grad school, looking for a "home cooked meal" or at least something quick and delicious, noodles was the place to go. I could pick up something that was warm and filling while still being simple affordable. If they had setup WiFi I think Noodle could have been my "Coffee House" of choice.

Adding to the flavor of this place is the website. It is fun and it gets the point across. I like that as well. Noodles has a sense of humor about itself. Most places like this tend to think that they are better than they are, but noodles just keeps it simple.

If you are ever in need of a good fast meal, not that expensive, but full of potential flair give Noodles & Company a try.